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Strawberry jam – this is an easy and tasty recipe of Homemade strawberry jam without any preservatives.
The Kiran watermelon can be globular or oblong in shape and has a thinner inner rind than other varieties of watermelon. Kiran watermelon has a vibrant pink to red flesh with dark brown-black seeds. Its juicy flesh is sweet at 12 to 14 percent sugar content and it offers a slightly grainy texture.
Amla Prunes soaked in ginger ale.
| Hill Vegetables /Â |
| Chow chow |
| Beet root |
| Beans |
| Red raddish |
| White raddish |
| Carrot |
| Knol knol |
| Small onion |
| Onion |
| Cabbage |
| Potato |
| Cauli flower |
| Green chilly |
| Country Vegetables /Â |
| Bottle gourd |
| Nattu tomato |
| Violet brinjal |
| Cowpea / karamai |
| Peerkankai |
| Kovakkai |
| Cucumber |
| Bitter gourd |
| Snake gourd |
| Kothavarai |
| Vendai |
| Ash gourd |
| Yellow pumpkin |
Also known as button onions, Sambar Onions are relatively smaller onions with mild flavour and slightly sweet taste.
Calcium and potassium are two essential mineral requisites for healthy bones and teeth, and Yelakki banana benefits us with both. Its high potassium content keeps blood flow in check, while the calcium content keeps the bones and teeth from thinning and going brittle due to age
Poovan Bananas are a delicious alternative to the traditional banana. These short and round bananas are ripe, creamy, flavourful and versatile. These bananas have that desirable yellow colour that is the hallmark of quality. These juicy, tropical treats can be enjoyed as a snack or even used in sweet dishes.
Papayas contain high levels of antioxidants vitamin A, vitamin C, and vitamin E. Diets high in antioxidants may reduce the risk of heart disease. The antioxidants prevent the oxidation of cholesterol. When cholesterol oxidizes, it's more likely to create blockages that lead to heart disease.
