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Sambar powder is a flavorful South Indian style coarse textured spices powder, prepared by grinding various type of basic Indian spices like coriander seeds, cumin seeds, mustard seeds, black peppercorns, dry red chilies, fenugreek seeds, cinnamon, dry coconut etc. with chana dal.
Made from finely milled organic rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. It is particularly good substitute for wheat flour, which irritates the digestive system of some people. It is absolutely gluten free. It has slightly sweet, nutty flavor and good nutritional value. High in Fibre ,Vitamins and Minerals.
Gram flour or besan, is a light yellow color pulses flour made by grinding chickpea (Bengal gram). It is rich in fiber and nutrients, that can improve heart health, stabilize blood sugar and prevent diabetes. Besan is used to make batter for fries like bhajjis, pakodas and vadas. It is also used to make desserts and various kinds of sweet dishes. It can be used as a natural scrub for the skin and is believed to enhance complexion.
Karun Jeeragam, also known as Black Cumin Seeds or Kalonji, is a versatile spice with a rich flavor and numerous health benefits. It's used in both culinary and medicinal contexts, offering a unique taste profile and potential health advantages
Rasthali bananas are a popular, sweet variety of banana, known for their unique texture and flavor. They are particularly sought after in India, especially in Tamil Nadu and Kerala. They are also known as "silk bananas" due to their smooth, creamy interior. Rasthali bananas are valued for their nutritional benefits, including fiber, vitamins, and minerals
Amla Prunes soaked in ginger ale and honey
Benefits
Great in digestion.
Rich in Vitamin C.
Improving fertility in women and men
Flushes out toxins & hormonal balance.
Regular intake leads to a healthy and glowing skin
Improves eye sight, boosts the immune system, regulates blood sugar and lipids.
Usage
For best results soak it in honey and consume it in empty stomach
Ingredients
Amla, Ginger, jaggery powder & Honey
Mixed nuts can be enjoyed as a snack, added to salads or other dishes, or used as a topping for desserts
Nuts Cocoa Energy Bar, they combine protein, fiber, and healthy fats, fruit and nut bars provide a steady release of energy, helping you avoid the highs and lows of sugar-laden snacks.
Kaju katli with jaggery (also known as "Gud Kaju Katli" or "Bellam Kaju Katli") is a traditional Indian sweet made with cashews and jaggery (unrefined sugar). It's a healthier alternative to traditional kaju katli, offering a rich, nutty flavor with a subtle sweetness from the jaggery
Bay leaves are aromatic leaves from the bay tree (Laurus nobilis) that are used to flavor food.
Sprouted ragi flour, made from sprouted finger millet, offers enhanced nutritional benefits and improved digestibility
Enjoy healthy, fiber-rich Foxtail Millet Vermicelli for quick, wholesome meals any time. Perfect for all ages!
1.Rich in antioxidants. 2.Helps in weight management. 3.Helps to maintain our Cholesterol levels. 4.Rich in protein, fibre, vitamins and minerals.