Welcome you to Down 2 Earth Organics!
Made by salting and fermenting limes with chiles and spices, lime pickle is fiery, tangy, and crazy-flavorful. I fold it into mayo for hopped-up sandwiches, serve it with braised meats, add some to cooked beans, and, sometimes, just eat it with a spoon.
Our Narthangai Pickles are freshly prepared using high quality hand picked narthangai and is adequately marinated using the best quality oil and spices., spicy pickle and makes an excellent accompaniment to curd rice
Pirandai Thokku- is a flavorful and tangy South Indian condiment made from pirandai, also known as adamant creeper or devil's backbone.
Our Garlic pickle has a maximum percentage of garlic which is a power pack ingredient known for its anti-inflammatory and anti-acidity properties
