Adai Mavu - Ingredients for adai recipe. ¾ cup rice (idly rice orr ponni) ¼ cup chana dal or split skinned bengal gram. ¼ cup toor dal or split skinned pigeon peas. 2 tbsps moong dal or split skinned green gram. 2 tbsps kollu dal 2 tbsps urad dal or split skinned black gram. ¾ to 1 inch ginger.
A pickle made using Mavadu (tiny baby tender mango) is very popular in tamil nadu. Unlike other pickle Mavadu pickle is little watery.
Kadalaimittai or peanut candy from Tamil nadu are made of kadalai (peanut) and Jaggery. So with this combination Kadalai Mittai becomes a candy
Readymade millet Dosa Mix / Flour
Add salt well before you make it
Avarampoo tea
It is used to treat uneven skin tone, reduces dark spots, and keeps the skin young and fresh. Helps regulate Blood Sugar Level. It boosts insulin levels in the body naturally. The regular consumption of Avarampoo Tea purifies the blood.
